What is the Labelling and Traceability tool used for in Andy?

What is the Labelling and Traceability tool used for in Andy?




Below are some examples of how our customers useLabelling andTraceability:

Label products without physical place to paste the label


For example:

  • Products displayed in showcase and expiring at closure

  • Made of cold tables and hot tables

  • Mise in place in gastracks

Ensure traceability of raw material and processed products


  • Controls the traceability of each processed product that expires in the day

  • Enter the batch of each ingredient used


Order those made in showcase


  • Remove products displayed in display case that expire today

  • Sort by expiry date

  • Helps plan daily production, also reducing declines and costs

Provide safe food


  • Decreases the chance of getting foodborne diseases


Reduce costs

  • By indicating expiration, it allows for a correct rotation of raw material and reduces waste from the kitchen


Provide product information

For example:

  • State, manipulator, date and time, preservation, ingredients, allergens, etc.

  • Identifies the responsible for the processing process and allows for the rapid location of products


Keeping the pantry organized


  • Facilitates the correct rotation of raw material, prevents cross-contamination and optimizes kitchen inventory




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